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Review 2020 Blanc de Noirs

2020 Blanc de Noirs

(C$29.95 Incl. tax)
Fresh Strawberry • Ripe Red Apple • Biscuit
100% Pinot Noir
2 Years on Lees • 8.2 g/L • Dry

Full Tasting Notes Below

Our 2020 Blanc de Noirs is made solely from the Pinot Noir grape. This sparkling wine is a wonderful example of Niagara’s exceptional cool climate Pinot Noir producing region.


Making a white wine from a red grape requires great care. Juice from gentle, whole berry pressing was fermented in stainless steel. On lees for almost three years, yeast contact in the bottle harmonized all of the elements together, resulting is a beautiful, copper coloured wine with a very fine mousse and lively effervescence. 

On the nose, there is a beautiful balance between a rich biscuity characteristic and notes of bright red cherry.  On the palate, a stunning effervescence complements hints of fresh strawberry, ripe red apple, and a touch of toasted almond. This sparkling wine is both complex and fresh while remaining remarkably smooth on the finish.


Our Blanc de Noirs pairs well with rich sauces, smoked fish and almonds. Some of our favourite dishes to compliment this sparkling are glazed beet salad, mushroom risotto, oysters and scrambled eggs with truffle oil. For the perfect cheese pairings we suggest Gruyere, Gouda, Swiss, Cheddar and Parmesan.

Varietal Vineyard Appellation Fermentation
100% Pinot Noir Estate Beamsville Bench Stainless Steel, 2 1/2 years on lees
Release Date Alcohol Residual Sugar Cases

September 9, 2022

12.1% 8.2 g/L 770